Few snacks are as satisfying and versatile as Scotch eggs. A delightful combination of a perfectly boiled egg encased in savory sausage, coated in crispy breadcrumbs, and air-fried (or baked) to golden perfection, these treats are a must-try for any food lover. Whether you're looking for a tasty picnic staple, a pub-style indulgence, or an exciting twist on breakfast, Scotch eggs are unique and delicious
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If you’ve never had Heavenly Hots Pancakes, you’re in for a treat! These light, airy pancakes practically melt in your mouth, and the secret ingredient? Greek yogurt (which I sub in for the traditional sour cream for a more high protein version). Unlike traditional pancakes, which can sometimes feel heavy, these beauties are delicate, slightly tangy, and absolutely delicious.
Who says cookies are just for dessert? If you’re looking for a quick, wholesome, and delicious way to start your day, breakfast cookies are the perfect solution! Packed with fiber, protein, and natural sweetness, these grab-and-go treats are a healthier alternative to sugary cereals or pastries.
Shakshuka is a dish that has its roots deep in North African and Middle Eastern cuisine, and it’s a meal that has been cherished for generations. With its vibrant colors, rich flavors, and simple ingredients, shakshuka has recently found its way to breakfast tables and brunch spots around the world. If you haven’t yet tried this savory delight, you’re in for a treat.
Ablaze in glory, Cherries Jubilee is one of those iconic, fancy desserts that is so deceptively simple, as many perfect desserts are...(like my Affogato). Cherries jubilee is simply cherries in a brandy sauce, that happens to be set aflame, but not totally necessary if you aren't a risk taker, to achieve the essence of the golden liquor without the drama. Spoon over cold, quality vanilla ice cream, and it's dessert heaven.
As the winter chill sets in, there’s nothing quite like curling up with a steaming cup of hot chocolate. The creamy texture, the sweet richness—it’s pure comfort in a mug. But traditional hot chocolate can often be loaded with sugar, artificial ingredients, and empty calories. So, what if you could indulge in a cozy, chocolatey drink that not only warms you up but also supports your health and happens to be loaded with the antioxidants found in dark chocolate?
Good news: you can! With a few simple swaps, it’s easy to create a healthier version of this beloved beverage. In today’s post, we’ll show you how to make a nourishing and delicious Healthy Hot Chocolate that you’ll want to sip all winter long. 
Swedish meatballs are more than just a delicious dish — they’re a beloved comfort food in Sweden and around the world. Often served over mashed potatoes with lingonberry jam. Their rich brown gravy and tender, flavorful meatballs have earned a reputation as a comfort food and they're simpler than you might think.
 If you're looking for a hearty yet refreshing salad, barley is a great grain to work with. It’s nutty, chewy, and packed with nutrients, making it the perfect base for a vibrant and satisfying salad. This Barley Salad is not only easy to make but can be customized with whatever vegetables and herbs you have on hand. Whether you're preparing a light lunch, a side dish for dinner, or a potluck offering, this barley salad hits all the right notes.
Vietnamese avocado shake or pudding, known as sinh tố bơ, is a creamy, delicious drink that perfectly balances the rich flavor of avocados with sweetened condensed milk and ice. It's a refreshing treat, especially in warmer weather and I made mine totally dairy free.
This super easy, tasty mocktail is a great aid to help you sleep. Magnesium can help you relax and reduce stress while tart cherry juice is loaded with antioxidants and increases melatonin levels and tryptophan availability in the body. Nighty night!
Hasselback sweet potatoes are a delightful and surprisingly easy twist on a classic favorite. The stunning presentation and irresistible flavors will make them a star at any meal. Plus, with all the health benefits they bring to the table, you can feel good about indulging. So why not give them a try? Your taste buds (and your body) will thank you!
For the ultimate dairy-free pumpkin spiced latte, start with a rich pumpkin puree mixed with coconut or almond milk. Add a hint of pumpkin pie spice for that classic kick, or my Turmeric Ginger Chai blend . Sweeten with maple syrup, and finish with a sprinkle of pumpkin pie spice or cinnamon. Delve into the flavors by topping it with dairy-free whipped cream for an extra treat. Enjoy it warm or iced for a cozy vibe!
Super crunchy cucumber and carrot, slightly pungent shallot, spicy jalapeño (totally optional) and an herby hit from cilantro. Top it with a simple vinaigrette that has the sweet notes of rice vinegar and unmistakable toasty vibe of sesame oil. You'll soon see why this salad went viral.
Whipped pumpkin feta dip is a creamy, savory blend that combines the rich, earthy flavors of pumpkin with the tangy, salty notes of feta cheese. Its smooth texture makes it perfect for spreading or dipping.
Crispy, slightly sweet coconut shrimp with an alluring spicy sweet creamy pineapple jalapeño dipping sauce. Do I have your attention? And all this in under 20 minutes? Check this out!
If you never thought you would use the words succulents and luscious to describe a zucchini, then you must try this recipe. Deliciously creamy on the interior with a nice caramelized, roasted to perfection exterior and then topped with buttery toasted walnuts and slightly spicy chili oil. Sheer perfection!
 Sometimes the simplest things are the best. This recipe is a childhood memory of my mother's. Perfectly creamy cashew butter, crisp lettuce and salty bacon made into a sandwich. Her memory is of a dainty tea sandwich, from the once famous Fort Wayne Indiana institution Wolf & Dessauer's department store, but I made it into a heartier sandwich on toasted sourdough.
 If you haven't seen these TikTok famous Dubai chocolate bars yet, let me get you up to speed. They are super creative, quite delicious and as I have discovered also quite easy to make so a fabulously fun project to make with your friends, kiddos, or grandkids.
This particular version uses luscious pistachio cream and super crunchy, shredded and dried phyllo enrobed in glossy dark chocolate with a dusting of edible gold glitter on the exterior. 
This classic, buttery vanilla cake is so easy to make and something you can have in your hip pocket (the recipe, not the actual cake, lol) to pull out for a special dessert at any given occasion.
Pair it with an iconic chocolately, creamy frosting that is equally simple to make and you have a winner. Literally! I won a ribbon with this cake so stay tuned. 
Silken, chocolatey pie that is so easy to make, uses a handful of simple ingredients, and the filling mixes in one bowl. That's buttermilk pie, a Southern pie referred to as a desperation recipe when people rarely had more than the staples of the day and dessert was a luxury.
What's for breakfast? How about protein loaded, deliciously flavorful egg bites that are better, healthier & far less expensive than the coffee shop versions. They also pack and reheat well if you're not able to have breakfast in the comfort of your own cozy kitchen.
If you need a great summertime pasta salad recipe, this one has got to give the most bang for your buck. It is so incredibly easy, colorful, filling and robustly fresh and delicious with its Mediterranean vibe.
I use mushroom stuffed tortellini from Aldi, but you can use your pasta of choice. Lucious artichokes, sweet and smoky roasted red peppers, briny kalamata olives, salty feta cheese and fresh herbs all tossed with a tangy red wine vinaigrette make this everyone's favorite new pasta salad. 
Imagine a creamy, chocolately fudge like bite that has no dairy, no processed sugar and is one of the best chocolate bites you've ever had. This vegan "fudge" is that bite.
I'm all about anything chocolate, and when my brother's girlfriend, Jenna, told me she had been working on a healthy vegan fudge, I was intrigued. 
I am truly a fan of salads, but making a gigantic summertime Cobb salad that is a meal in one is a particular favorite for me.
The cool creamy avocado ranch over all the refreshingly crisp lettuce, sweet tomatoes and niblets of corn, along with salty bits of speck, prosciutto or bacon is a fabulous combination.
This coffee cake is a perfect old school recipe with a unique berry twist. Amazingly moist cake, crumbly buttery topping and a hint of sweet, tart raspberry preserve swirled throughout with a crowning of fresh raspberries on top.
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Greetings!Mariann Taylor here of Taylor Kitchen. My husband and I created this site, Pinterest and Instagram accounts, and affiliated YouTube channel as an outlet for one of my passions....cooking. I love to cook and my husband, Tim, is a willing participant in my culinary escapades, as well as chief taste tester. We hope you'll join us, try some TaylorKitchen creations and like and subscribe to our YouTube channel. Categories
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