 If you're looking for a fast, delicious, and budget-friendly meal, this SPAM and Broccoli Stir-Fry is a game-changer! SPAM, with its crispy, caramelized edges, pairs beautifully with tender-crisp broccoli in a savory, 2 ingredient umami-packed sauce. Whether you're short on time or just craving something different, this stir-fry is sure to hit the spot.
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 I could not be a bigger fan of sheet pan meals and this gorgeously spicy, succulent shrimp atop the most gloriously roasted brussels and sweet potatoes is no exception,
This Valentine's Day I'm making these succulent, crispy skinned Cornish hens prepared "under a brick" style. This dish is not only impressive, it's budget friendly.
If you're looking for a foolproof way to achieve crispy, golden skin and juicy, flavorful meat, the under-a-brick cooking method is a game changer. This technique, traditionally used for chicken, works beautifully for Cornish hens, giving them an irresistible crunch while keeping the inside incredibly moist. 
Shakshuka is a dish that has its roots deep in North African and Middle Eastern cuisine, and it’s a meal that has been cherished for generations. With its vibrant colors, rich flavors, and simple ingredients, shakshuka has recently found its way to breakfast tables and brunch spots around the world. If you haven’t yet tried this savory delight, you’re in for a treat.
If you love bold flavors and crave something savory, sweet, and slightly spicy, Mongolian Tofu is the perfect dish to try. This plant-based twist on the traditional Mongolian beef is easy to make, incredibly flavorful, and packed with protein. Whether you’re vegan, vegetarian, or simply looking for more plant based meals, this recipe is sure to be a hit. Even my non-tofu loving husband was devouring his plate of this perfect plant based meal. That speaks volumes, so let’s dive in!
If you're looking for a cozy, low-carb meal that’s both hearty and healthy, this Sausage-Stuffed Roasted Spaghetti Squash might just become your new go-to recipe. With the rich, savory flavor of sausage combined with the delicate texture of roasted spaghetti squash, this dish hits all the right notes. It's packed with protein, fiber, and veggies, and can easily be adapted to suit your preferences.
Swedish meatballs are more than just a delicious dish — they’re a beloved comfort food in Sweden and around the world. Often served over mashed potatoes with lingonberry jam. Their rich brown gravy and tender, flavorful meatballs have earned a reputation as a comfort food and they're simpler than you might think.
If you’re craving a dish that’s as bold in flavor as it is comforting, look no further than stuffed poblano peppers with sausage. This vibrant, flavorful meal combines the rich, subtle heat of poblano peppers with the savory, spiced goodness of sausage. It’s a dish that’s simple to prepare but impressive enough to serve for a weeknight dinner or a special gathering. These stuffed poblano peppers will quickly become a favorite in your household.
If you're looking to elevate your seafood dishes with a burst of fresh, tangy flavor, look no further than this citrus fish. This vibrant, zesty dish combines the delicate taste of fish with the bright, refreshing notes of citrus (I use grapefruit, but you can certainly use what you prefer).
 If you're looking for a hearty yet refreshing salad, barley is a great grain to work with. It’s nutty, chewy, and packed with nutrients, making it the perfect base for a vibrant and satisfying salad. This Barley Salad is not only easy to make but can be customized with whatever vegetables and herbs you have on hand. Whether you're preparing a light lunch, a side dish for dinner, or a potluck offering, this barley salad hits all the right notes.
My Mom's potato soup is the best. The coziest classic for a chilly day, and growing up in the Midwest we had plenty of those. Lots of opportunity for this soothing soup with its luxurious, velvety texture.
Are you looking for a simple yet impressive dish that’s bursting with flavor? Look no further than Chicken in Paper! This method, also known as en papillote, seals in moisture and flavors, creating a delightful meal that's perfect for a cozy dinner or a special occasion. Plus, the presentation is just as stunning as the taste!
When it comes to comfort food, few dishes evoke nostalgia quite like Johnny Marzetti. This hearty casserole, loaded with pasta, ground meat, savory sauce, and of course cheese, is perfect for family gatherings, potlucks, or simply a cozy night in and it's super simple to put together.
Super crunchy cucumber and carrot, slightly pungent shallot, spicy jalapeño (totally optional) and an herby hit from cilantro. Top it with a simple vinaigrette that has the sweet notes of rice vinegar and unmistakable toasty vibe of sesame oil. You'll soon see why this salad went viral.
Crispy, slightly sweet coconut shrimp with an alluring spicy sweet creamy pineapple jalapeño dipping sauce. Do I have your attention? And all this in under 20 minutes? Check this out!
If you never thought you would use the words succulents and luscious to describe a zucchini, then you must try this recipe. Deliciously creamy on the interior with a nice caramelized, roasted to perfection exterior and then topped with buttery toasted walnuts and slightly spicy chili oil. Sheer perfection!
 Sometimes the simplest things are the best. This recipe is a childhood memory of my mother's. Perfectly creamy cashew butter, crisp lettuce and salty bacon made into a sandwich. Her memory is of a dainty tea sandwich, from the once famous Fort Wayne Indiana institution Wolf & Dessauer's department store, but I made it into a heartier sandwich on toasted sourdough.
Everyone loves tacos and these super easy weeknight fish tacos are an amazing combination of flaky white fish, a super robust, homemade taco seasoning blend, and the most delicious drizzle of a slightly spicy sweet gochujang mayonnaise that make these quite irresistible.
Everyone loves a good pasta bake, and this super easy version where everything cooks in one skillet with the exception of the pasta is no exception.
Savory crumbled sausage and onion sauted with sweet tomatoes and pops of vibrant green kale come together with hearty fusilli pasta and all crowned with a bubbly, cheesy topping.  Everyone loves a perfectly seared steak, but when you top it with a fresh and verdant herb sauce, like this beautiful chimichurri, it simply takes it up a notch. The intense vibrancy of the sauce is a perfect complement to the.meaty steak.
Since beef can be quite pricey these days, using a flank steak is a more budget friendly option,and once well rested, you can slice it into thinner pieces that serve more people 
What's for breakfast? How about protein loaded, deliciously flavorful egg bites that are better, healthier & far less expensive than the coffee shop versions. They also pack and reheat well if you're not able to have breakfast in the comfort of your own cozy kitchen.
This vegan dish will knock everyone's socks off, vegan or not. Sweet pops of potato, chili roasted chickpeas, carmelized petals of onion and red pepper all on top a chili dusted, crisped corn tortilla. Fabulous!
If you need a great summertime pasta salad recipe, this one has got to give the most bang for your buck. It is so incredibly easy, colorful, filling and robustly fresh and delicious with its Mediterranean vibe.
I use mushroom stuffed tortellini from Aldi, but you can use your pasta of choice. Lucious artichokes, sweet and smoky roasted red peppers, briny kalamata olives, salty feta cheese and fresh herbs all tossed with a tangy red wine vinaigrette make this everyone's favorite new pasta salad. 
I am truly a fan of salads, but making a gigantic summertime Cobb salad that is a meal in one is a particular favorite for me.
The cool creamy avocado ranch over all the refreshingly crisp lettuce, sweet tomatoes and niblets of corn, along with salty bits of speck, prosciutto or bacon is a fabulous combination.
This burger combination has got to be one of best I've come across in a very long time.Savory, meaty burger, funky, slightly salty kimchi combined with creamy mayo, sweet crisp Asian pear and crunchy sprouts all on a buttery, toasted brioche bun. Every bite is a joy to the senses. Pure heaven!
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Greetings!Mariann Taylor here of Taylor Kitchen. My husband and I created this site, Pinterest and Instagram accounts, and affiliated YouTube channel as an outlet for one of my passions....cooking. I love to cook and my husband, Tim, is a willing participant in my culinary escapades, as well as chief taste tester. We hope you'll join us, try some TaylorKitchen creations and like and subscribe to our YouTube channel. Categories
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